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Jellies

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  1. Quince Jelly - 300g

    Quince Jelly - 300g

    $10.00

    Out of stock

    Hand crafted by the grower herself. Add a dollop on brie for a cheese plate or slather on toast and crumpets. Also great as a glaze for lamb or pork.
  2. Walsh's Apple and Mint Jelly - 280g

    Walsh's Apple and Mint Jelly - 280g

    $9.50

    A delicious accompaniment to lamb or pork that can also be used as a glaze when roasting.
  3. Brinkley Preserves Mint and Rosemary Jelly - 200g

    Brinkley Preserves Mint and Rosemary Jelly - 200g

    $7.50

    Mint and rosemary jelly that is delightful on roast lamb and vegetables.
  4. Brinkley Preserves Cherry Jelly - 200g

    Brinkley Preserves Cherry Jelly - 200g

    $7.50

    A slightly sweet jelly that makes a delightful treat on toast, crumpets, pikelets, scones... the list is endless really. Gluten free.
  5. Walsh's Quince Jelly - 280g

    Walsh's Quince Jelly - 280g

    $9.50

    Quince jelly is one of our favourite things. Perfect for a cheese plate so you can slather it on brie it is also ideal for glazing roast meats such as pork, ham or lamb. Can also be spread over bread, crumpets, scones, toast and pikelets.
  6. Walsh's Crab Apple Jelly - 280g

    Walsh's Crab Apple Jelly - 280g

    $9.50

    A delicate, slightly sweet and slightly tart jelly.
  7. Walsh's Apple Jelly - 280g

    Walsh's Apple Jelly - 280g

    $9.50

    Handmade using local fruit and a traditional country recipe.

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